Peanut Butter, Reduced Fat, Crunchy

Reduced Fat, Crunchy, Jif

Fat 54%Carbs 30%Protein 16%
Percent Calories

2 Tbsp of peanut butter, reduced fat, crunchy (Reduced Fat, Crunchy, Jif) contains 190 Calories. The macronutrient breakdown is 30% carbs, 54% fat, and 16% protein. This has a relatively high calorie density, with 528 Calories per 100g.

Nutrition Facts

For 2 Tbsp of peanut butter, reduced fat, crunchy (36g)

NutrientValue%DV
Calories190
Fats12g 15%
Saturated fats2g 10%
Trans fats0g
Cholesterol0mg 0%
Sodium210mg 9%
Carbs15g 5%
Net carbs13g
Fiber2g 7%
Sugar4g
Protein8g
Calcium0mg 0%
Iron1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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