Pasta & Sauce Butter Fettuccini

Chef Karlin

Fat 19%Carbs 70%Protein 12%
Percent Calories

⅔ cup dry mix of pasta & sauce butter fettuccini (Chef Karlin) contains 250 Calories. The macronutrient breakdown is 70% carbs, 19% fat, and 12% protein. This has a relatively high calorie density, with 397 Calories per 100g.

Nutrition Facts

For ⅔ cup dry mix of pasta & sauce butter fettuccini (63g)

NutrientValue%DV
Calories250
Fats5g 6%
Saturated fats3g 13%
Trans fats0.5g
Cholesterol10mg 3%
Sodium920mg 40%
Carbs42g 15%
Net carbs41g
Fiber1g 4%
Sugar2g
Protein7g
Calcium26mg 3%
Iron2mg 23%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A30μg 3%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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