Pasta Salad, Tomato Rigatoni

Sandridge

Fat 52% Carbs 40%
Percent Calories

1 serving of pasta salad, tomato rigatoni (Sandridge) contains 240 Calories. The macronutrient breakdown is 40% carbs, 52% fat, and 8% protein. This has a moderate calorie density, with 173 Calories per 100g.

Nutrition Facts

For 1 serving of pasta salad, tomato rigatoni (139g)

Nutrient Value %DV
Calories 240
Fats 14g 18%
Saturated fats 2g 12%
Trans fats
Cholesterol 0mg 0%
Sodium 590mg 26%
Carbs 24g 9%
Net carbs 23g
Fiber 1g 4%
Sugar 3g
Protein 5g
Calcium 40mg 4%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 12%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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