Parma Melt, Breakfast Sandwich

Great Value

Fat 45%Carbs 36%Protein 19%
Percent Calories

1 sandwich of parma melt, breakfast sandwich (Great Value) contains 540 Calories. The macronutrient breakdown is 36% carbs, 45% fat, and 19% protein. This is a good source of protein (46% of your Daily Value), potassium (14% of your Daily Value), and calcium (22% of your Daily Value).

Nutrition Facts

For 1 sandwich of parma melt, breakfast sandwich (203g)

NutrientValue%DV
Calories540
Fats27g 35%
Saturated fats11g 55%
Trans fats0g
Cholesterol175mg 58%
Sodium1190mg 52%
Carbs48g 17%
Net carbs46g
Fiber2g 7%
Sugar2g
Protein26g
Calcium223mg 22%
Iron4mg 50%
Potassium673mg 14%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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