Pappardelle Pasta with Porcini & White Truffle Oil

Tiberino

Fat 20% Carbs 67% Protein 13%
Percent Calories

2 ⅜ oz of pappardelle pasta with porcini & white truffle oil (Tiberino) contains 269 Calories. The macronutrient breakdown is 67% carbs, 20% fat, and 13% protein. This is a good source of protein (16% of your Daily Value).

Nutrition Facts

For 2 ⅜ oz of pappardelle pasta with porcini & white truffle oil (66g)

Nutrient Value %DV
Calories 269
Fats 6g 8%
Saturated fats 1g 7%
Trans fats 0g
Cholesterol 56mg 19%
Sodium 698mg 30%
Carbs 45g 16%
Net carbs 42g
Fiber 3g 9%
Sugar 2g
Protein 9g
Calcium 31mg 3%
Iron 1mg 18%
Potassium 12mg 0.2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 7%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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