Pancakes, plain, reduced fat

Carbs 85%
Percent Calories

1 serving 3 pancakes of pancakes, plain, reduced fat contains 282 Calories. The macronutrient breakdown is 85% carbs, 6% fat, and 8% protein. This has a relatively high calorie density, with 269 Calories per 100g.

Nutrition Facts

For 1 serving 3 pancakes of pancakes, plain, reduced fat (105g)

Nutrient Value %DV
Calories 282
Fats 2g 3%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 450mg 20%
Carbs 60g 22%
Net carbs 59g
Fiber 1g 4%
Sugar 9g
Protein 6g
Calcium 60mg 6%
Iron 2mg 22%
Potassium 102mg 2%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 17mg 4%
Manganese
Niacin 3mg 19%
Pantothenic acid
Phosphorus 200mg 29%
Retinol
Riboflavin (B2) 0.3mg 20%
Selenium
Theobromine
Thiamine 0.4mg 31%
Vitamin A IU 25IU
Vitamin A 7μg 1%
Vitamin B12 0.1μg 4%
Vitamin B6 0mg 3%
Vitamin C 0mg 0%
Vitamin D IU 3IU
Vitamin D2
Vitamin D3
Vitamin E 0.3mg 2%
Vitamin K 2μg 2%
Zinc 1mg 5%
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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