Ortega Enchilada Sauce

Ready-to-serve - Nestle

Fat 36% Carbs 53% Protein 11%
Percent Calories

1 serving of ortega enchilada sauce (Ready-to-serve - Nestle) contains 15 Calories. The macronutrient breakdown is 53% carbs, 36% fat, and 11% protein. This has a relatively low calorie density, with 50 Calories per 100g.

Nutrition Facts

For 1 serving of ortega enchilada sauce (30g)

Nutrient Value %DV
Calories 15
Fats 1g 1%
Saturated fats 0.1g 0.5%
Trans fats
Cholesterol 0mg 0%
Sodium 77mg 3%
Carbs 2g 1%
Net carbs 2g
Fiber 0.3g 1%
Sugar
Protein 0.4g
Calcium 10mg 1%
Iron 0.2mg 2%
Potassium 83mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 18μg 2%
Vitamin B12
Vitamin B6
Vitamin C 4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 0.2g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 0.5%
Monounsaturated fats 0.2g
Polyunsaturated fats 0.3g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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