Original Pork Sausage Patties, Fully Cooked

Great Value

Original Pork Sausage Patties, Fully Cooked
Fat 86% Protein 12%
Percent Calories

1 patty of original pork sausage patties, fully cooked (Great Value) contains 200 Calories. The macronutrient breakdown is 2% carbs, 86% fat, and 12% protein. This has a relatively high calorie density, with 400 Calories per 100g.

Nutrition Facts

For 1 patty of original pork sausage patties, fully cooked (50g)

Nutrient Value %DV
Calories 200
Fats 19g 24%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 40mg 13%
Sodium 260mg 11%
Carbs 1g 0.4%
Net carbs 1g
Fiber 0g 0%
Sugar 0g
Protein 6g
Calcium 26mg 3%
Iron 0.4mg 5%
Potassium 115mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats 9g
Polyunsaturated fats 3g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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