Original Buttermilk Pancake

International House of Pancakes (Ihop)

Fat 29% Carbs 60% Protein 11%
Percent Calories

1 pancake of original buttermilk pancake (International House of Pancakes (Ihop)) contains 154 Calories. The macronutrient breakdown is 60% carbs, 29% fat, and 11% protein.

Nutrition Facts

For 1 pancake of original buttermilk pancake

Nutrient Value %DV
Calories 154
Fats 5g 6%
Saturated fats 2g 9%
Trans fats 0.2g
Cholesterol 23mg 8%
Sodium 528mg 23%
Carbs 23g 8%
Net carbs 22g
Fiber 1g 5%
Sugar 4g
Protein 4g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 9%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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