Organic White Cheddar Macaroni & Cheese

Organic, White Cheddar, O Organics

Fat 20%Carbs 64%Protein 16%
Percent Calories

⅔ cup of organic white cheddar macaroni & cheese (Organic, White Cheddar, O Organics) contains 270 Calories. The macronutrient breakdown is 64% carbs, 20% fat, and 16% protein. This is a good source of protein (20% of your Daily Value).

Nutrition Facts

For ⅔ cup of organic white cheddar macaroni & cheese (68g)

NutrientValue%DV
Calories270
Fats6g 8%
Saturated fats3g 15%
Trans fats0g
Cholesterol15mg 5%
Sodium480mg 21%
Carbs44g 16%
Net carbs42g
Fiber2g 7%
Sugar2g
Protein11g
Calcium100mg 10%
Iron2mg 23%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A30μg 3%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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