Organic Spaghetti With Cheese

Earth's Best

Fat 14% Carbs 68% Protein 17%
Percent Calories

1 serving of organic spaghetti with cheese (Earth's Best) contains 90 Calories. The macronutrient breakdown is 68% carbs, 14% fat, and 17% protein. This has a relatively low calorie density, with 53 Calories per 100g.

Nutrition Facts

For 1 serving of organic spaghetti with cheese (170g)

Nutrient Value %DV
Calories 90
Fats 1g 2%
Saturated fats
Trans fats
Cholesterol
Sodium 41mg 2%
Carbs 16g 6%
Net carbs 13g
Fiber 3g 11%
Sugar 4g
Protein 4g
Calcium 36mg 4%
Iron 1mg 11%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 899IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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