Organic Shells & White Cheddar Macaroni & Cheese

Annie's

Fat 12%Carbs 72%Protein 15%
Percent Calories

2 ½ oz of organic shells & white cheddar macaroni & cheese (Annie's) contains 260 Calories. The macronutrient breakdown is 72% carbs, 12% fat, and 15% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 2 ½ oz of organic shells & white cheddar macaroni & cheese (71g)

NutrientValue%DV
Calories260
Fats3g 4%
Saturated fats2g 10%
Trans fats0g
Cholesterol10mg 3%
Sodium570mg 25%
Carbs47g 17%
Net carbs45g
Fiber2g 7%
Sugar5g
Protein10g
Calcium100mg 10%
Iron0.3mg 4%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)40μg 10%
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine0.2mg 13%
Vitamin A IU
Vitamin A18μg 2%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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