Organic Gluten Free Thai Sweet Potato Soup

Pacific Foods

Fat 35% Carbs 62%
Percent Calories

1 container of organic gluten free thai sweet potato soup (Pacific Foods) contains 210 Calories. The macronutrient breakdown is 62% carbs, 35% fat, and 4% protein. This is a good source of fiber (21% of your Daily Value) and potassium (13% of your Daily Value).

Nutrition Facts

For 1 container of organic gluten free thai sweet potato soup

Nutrient Value %DV
Calories 210
Fats 8g 10%
Saturated fats 7g 35%
Trans fats
Cholesterol
Sodium 1210mg 53%
Carbs 32g 12%
Net carbs 26g
Fiber 6g 21%
Sugar 13g
Protein 2g
Calcium 60mg 6%
Iron
Potassium 600mg 13%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 13g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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