Orange Peel Vegetables & Tofu, with White Rice

Pei Wei Asian Diner

Fat 24% Carbs 63% Protein 12%
Percent Calories

1 original of orange peel vegetables & tofu, with white rice (Pei Wei Asian Diner) contains 1229 Calories. The macronutrient breakdown is 63% carbs, 24% fat, and 12% protein. This is a good source of protein (70% of your Daily Value) and fiber (61% of your Daily Value).

Nutrition Facts

For 1 original of orange peel vegetables & tofu, with white rice

Nutrient Value %DV
Calories 1229
Fats 34g 44%
Saturated fats 5g 25%
Trans fats
Cholesterol 0mg 0%
Sodium 2770mg 120%
Carbs 198g 72%
Net carbs 181g
Fiber 17g 61%
Sugar 42g
Protein 39g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 42g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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