Orange peel

Orange peel
Carbs 93%
Percent Calories

4 tbsp of orange peel contains 23 Calories. The macronutrient breakdown is 93% carbs, 2% fat, and 6% protein. This has a relatively low calorie density, with 97 Calories per 100g.

Nutrition Facts

For 4 tbsp of orange peel (24g)

NutrientValue%DV
Calories23
Fats0g 0.1%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium1mg 0%
Carbs6g 2%
Net carbs3g
Fiber3g 9%
Sugar
Protein0.4g
Calcium39mg 4%
Iron0.2mg 2%
Potassium51mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 2%
Fluoride
Folate (B9)7μg 2%
Lycopene
Magnesium5mg 1%
Manganese
Niacin0.2mg 1%
Pantothenic acid0.1mg 2%
Phosphorus5mg 1%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium0.2μg 0.4%
Theobromine
Thiamine0mg 2%
Vitamin A IU101IU
Vitamin A5μg 1%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C33mg 36%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.4%
Vitamin K
Zinc0.1mg 1%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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