Orange Chicken Stir-Fry, with Bok Choy & Snow Peas

Freestyle

Fat 25% Carbs 35% Protein 39%
Percent Calories

½ meal kit prepared of orange chicken stir-fry, with bok choy & snow peas (Freestyle) contains 400 Calories. The macronutrient breakdown is 35% carbs, 25% fat, and 39% protein. This is a good source of protein (70% of your Daily Value), fiber (21% of your Daily Value), and calcium (32% of your Daily Value).

Nutrition Facts

For ½ meal kit prepared of orange chicken stir-fry, with bok choy & snow peas (530g)

Nutrient Value %DV
Calories 400
Fats 11g 14%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 100mg 33%
Sodium 1060mg 46%
Carbs 35g 13%
Net carbs 29g
Fiber 6g 21%
Sugar 24g
Protein 39g
Calcium 325mg 32%
Iron 4mg 45%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 2700μg 300%
Vitamin B12
Vitamin B6
Vitamin C 228mg 253%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes