Oatmeal and peaches

Oatmeal and peaches
Carbs 82%Protein 12%
Percent Calories

½ bowl of oatmeal and peaches contains 88 Calories. The macronutrient breakdown is 82% carbs, 6% fat, and 12% protein. This is a good source of fiber (11% of your Daily Value).

Makes
1 bowl
Prep Time
2 minutes
Cook Time
2 minutes

Ingredients

Directions

  1. Puree the peaches. Mix together with water and oats. Optionally, use milk instead of water for a creamier taste.
  2. Microwave for 45 seconds, stir, then microwave for 30 more seconds. Sprinkle with brown sugar and eat.

Nutrition Facts

For ½ bowl of oatmeal and peaches (119g)

NutrientValue%DV
Calories88
Fats1g 1%
Saturated fats0.1g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs20g 7%
Net carbs17g
Fiber3g 11%
Sugar5g
Protein3g
Calcium11mg 1%
Iron1mg 8%
Potassium140mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene63μg
Caffeine0mg
Choline8mg 2%
Copper0.1mg 11%
Fluoride2μg
Folate (B9)7μg 2%
Lycopene0μg
Magnesium27mg 6%
Manganese1mg 24%
Niacin1mg 7%
Pantothenic acid0.1mg 1%
Phosphorus77mg 11%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium6μg 11%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU127IU
Vitamin A6μg 1%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C3mg 3%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 3%
Vitamin K2μg 1%
Zinc1mg 6%
Sugars
Sugar5g
Sucrose3g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.2g
Cystine0g
Glutamic acid0g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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