Noodles

Egg, cooked, unenriched, with added salt

Fat 14%Carbs 73%Protein 13%
Percent Calories

170 ⅛ grams of noodles (Egg, cooked, unenriched, with added salt) contains 235 Calories. The macronutrient breakdown is 73% carbs, 14% fat, and 13% protein. This has a relatively low calorie density, with 138 Calories per 100g.

Nutrition Facts

For 170 ⅛ grams of noodles

NutrientValue%DV
Calories235
Fats4g 5%
Saturated fats1g 4%
Trans fats0g
Cholesterol49mg 16%
Sodium281mg 12%
Carbs43g 16%
Net carbs41g
Fiber2g 7%
Sugar1g
Protein8g
Calcium20mg 2%
Iron1mg 13%
Potassium65mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine
Choline44mg 8%
Copper0.2mg 19%
Fluoride
Folate (B9)12μg 3%
Lycopene0μg
Magnesium36mg 9%
Manganese1mg 23%
Niacin1mg 4%
Pantothenic acid0.4mg 9%
Phosphorus129mg 18%
Retinol10μg
Riboflavin (B2)0mg 3%
Selenium41μg 74%
Theobromine
Thiamine0.1mg 4%
Vitamin A IU36IU
Vitamin A10μg 1%
Vitamin B120.2μg 6%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc1mg 10%
Sugars
Sugar1g
Sucrose0.1g
Glucose0.1g
Fructose0g
Lactose0g
Maltose1g
Galactose0g
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.4g
Cystine0.2g
Glutamic acid2g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.2g
Methionine0.1g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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