Navy beans

Mature seeds, cooked, boiled, without salt

Navy beans
Carbs 73%Protein 23%
Percent Calories

1 cup of navy beans (Mature seeds, cooked, boiled, without salt) contains 255 Calories. The macronutrient breakdown is 73% carbs, 4% fat, and 23% protein. This is a good source of protein (27% of your Daily Value), fiber (68% of your Daily Value), and potassium (15% of your Daily Value).

Nutrition Facts

For 1 cup of navy beans (182g)

NutrientValue%DV
Calories255
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol
Sodium0mg 0%
Carbs47g 17%
Net carbs28g
Fiber19g 68%
Sugar1g
Protein15g
Calcium126mg 13%
Iron4mg 54%
Potassium708mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline81mg 15%
Copper0.4mg 42%
Fluoride4μg
Folate (B9)255μg 64%
Lycopene0μg
Magnesium96mg 23%
Manganese1mg 42%
Niacin1mg 7%
Pantothenic acid0.5mg 10%
Phosphorus262mg 37%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium5μg 10%
Theobromine0mg
Thiamine0.4mg 36%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.3mg 19%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.1%
Vitamin K1μg 1%
Zinc2mg 17%
Sugars
Sugar1g
Sucrose1g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch28g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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