Natural Style Beef Jerky

Mingua Beef Jerky

Fat 21%Carbs 12%Protein 67%
Percent Calories

1 ¾ oz of natural style beef jerky (Mingua Beef Jerky) contains 150 Calories. The macronutrient breakdown is 12% carbs, 21% fat, and 67% protein. This is a good source of protein (45% of your Daily Value) and potassium (10% of your Daily Value).

Nutrition Facts

For 1 ¾ oz of natural style beef jerky (50g)

NutrientValue%DV
Calories150
Fats4g 4%
Saturated fats1g 5%
Trans fats0g
Cholesterol60mg 20%
Sodium1355mg 59%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar4g
Protein25g
Calcium9mg 1%
Iron3mg 38%
Potassium473mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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