Nacho Buffet - Fajita Chicken

On The Border Mexican Grill & Cantina

Fat 49% Carbs 33% Protein 18%
Percent Calories

1 Serving of nacho buffet - fajita chicken (On The Border Mexican Grill & Cantina) contains 1040 Calories. The macronutrient breakdown is 33% carbs, 49% fat, and 18% protein. This is a good source of protein (84% of your Daily Value) and fiber (57% of your Daily Value).

Nutrition Facts

For 1 Serving of nacho buffet - fajita chicken

Nutrient Value %DV
Calories 1040
Fats 58g 74%
Saturated fats 22g 110%
Trans fats 1g
Cholesterol 135mg 45%
Sodium 3030mg 132%
Carbs 87g 32%
Net carbs 71g
Fiber 16g 57%
Sugar 14g
Protein 47g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 22g 110%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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