Mushrooms

White, cooked, boiled, drained, with salt

Mushrooms
Fat 12%Carbs 62%Protein 25%
Percent Calories

1 cup pieces of mushrooms (White, cooked, boiled, drained, with salt) contains 44 Calories. The macronutrient breakdown is 62% carbs, 12% fat, and 25% protein. This is a good source of potassium (12% of your Daily Value) and riboflavin (b2) (36% of your Daily Value).

Nutrition Facts

For 1 cup pieces of mushrooms (156g)

NutrientValue%DV
Calories44
Fats1g 1%
Saturated fats0.1g 0.5%
Trans fats
Cholesterol0mg 0%
Sodium371mg 16%
Carbs8g 3%
Net carbs5g
Fiber3g 12%
Sugar4g
Protein3g
Calcium9mg 1%
Iron3mg 34%
Potassium555mg 12%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline32mg 6%
Copper1mg 87%
Fluoride
Folate (B9)28μg 7%
Lycopene0μg
Magnesium19mg 4%
Manganese0.2mg 8%
Niacin7mg 43%
Pantothenic acid3mg 67%
Phosphorus136mg 19%
Retinol0μg
Riboflavin (B2)0.5mg 36%
Selenium21μg 38%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C6mg 7%
Vitamin D IU12IU
Vitamin D20.3μg
Vitamin D30μg
Vitamin E0mg 0.1%
Vitamin K0μg 0%
Zinc1mg 12%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.3g

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