Mushrooms

White, stir-fried

Carbs 48%Protein 43%
Percent Calories

2 cup sliced of mushrooms (White, stir-fried) contains 56 Calories. The macronutrient breakdown is 48% carbs, 9% fat, and 43% protein. This is a good source of potassium (18% of your Daily Value) and riboflavin (b2) (77% of your Daily Value).

Nutrition Facts

For 2 cup sliced of mushrooms (216g)

NutrientValue%DV
Calories56
Fats1g 1%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium26mg 1%
Carbs9g 3%
Net carbs5g
Fiber4g 14%
Sugar0g
Protein8g
Calcium9mg 1%
Iron1mg 7%
Potassium855mg 18%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline47mg 9%
Copper1mg 70%
Fluoride
Folate (B9)43μg 11%
Lycopene0μg
Magnesium24mg 6%
Manganese0.1mg 4%
Niacin9mg 54%
Pantothenic acid3mg 63%
Phosphorus227mg 32%
Retinol0μg
Riboflavin (B2)1mg 77%
Selenium30μg 55%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU17IU
Vitamin D20.4μg
Vitamin D30μg
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc1mg 11%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine0.2g
Aspartic acid0.5g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.1g
Valine1g

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