Mushrooms

White, raw

Mushrooms
Fat 11%Carbs 46%Protein 43%
Percent Calories

4 ½ cup, whole of mushrooms (White, raw) contains 95 Calories. The macronutrient breakdown is 46% carbs, 11% fat, and 43% protein. This is a good source of potassium (29% of your Daily Value) and riboflavin (b2) (134% of your Daily Value).

Nutrition Facts

For 4 ½ cup, whole of mushrooms (432g)

NutrientValue%DV
Calories95
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium22mg 1%
Carbs14g 5%
Net carbs10g
Fiber4g 15%
Sugar9g
Protein13g
Calcium13mg 1%
Iron2mg 27%
Potassium1374mg 29%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline75mg 14%
Copper1mg 153%
Fluoride
Folate (B9)73μg 18%
Lycopene0μg
Magnesium39mg 9%
Manganese0.2mg 9%
Niacin16mg 97%
Pantothenic acid6mg 129%
Phosphorus372mg 53%
Retinol0μg
Riboflavin (B2)2mg 134%
Selenium40μg 73%
Theobromine0mg
Thiamine0.3mg 29%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.2μg 7%
Vitamin B60.4mg 35%
Vitamin C9mg 10%
Vitamin D IU30IU
Vitamin D21μg
Vitamin D30μg
Vitamin E0mg 0.3%
Vitamin K0μg 0%
Zinc2mg 20%
Sugars
Sugar9g
Sucrose0g
Glucose6g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.5g
Methionine0.1g
Phenylalanine0.4g
Proline0.3g
Serine0.4g
Threonine0.5g
Tryptophan0.2g
Tyrosine0.2g
Valine1g

Similar Foods

Recipes