Mushrooms

White, raw

Mushrooms
Fat 11%Carbs 46%Protein 43%
Percent Calories

2 ¾ cup, whole of mushrooms (White, raw) contains 58 Calories. The macronutrient breakdown is 46% carbs, 11% fat, and 43% protein. This is a good source of potassium (18% of your Daily Value) and riboflavin (b2) (82% of your Daily Value).

Nutrition Facts

For 2 ¾ cup, whole of mushrooms (264g)

NutrientValue%DV
Calories58
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium13mg 1%
Carbs9g 3%
Net carbs6g
Fiber3g 9%
Sugar5g
Protein8g
Calcium8mg 1%
Iron1mg 16%
Potassium840mg 18%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline46mg 8%
Copper1mg 93%
Fluoride
Folate (B9)45μg 11%
Lycopene0μg
Magnesium24mg 6%
Manganese0.1mg 5%
Niacin10mg 60%
Pantothenic acid4mg 79%
Phosphorus227mg 32%
Retinol0μg
Riboflavin (B2)1mg 82%
Selenium25μg 45%
Theobromine0mg
Thiamine0.2mg 18%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.1μg 4%
Vitamin B60.3mg 21%
Vitamin C6mg 6%
Vitamin D IU18IU
Vitamin D21μg
Vitamin D30μg
Vitamin E0mg 0.2%
Vitamin K0μg 0%
Zinc1mg 12%
Sugars
Sugar5g
Sucrose0g
Glucose4g
Fructose0.4g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine0.2g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.2g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.1g
Valine1g

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