Mushrooms

White, raw

Mushrooms
Fat 11%Carbs 46%Protein 43%
Percent Calories

2 ½ cup pieces of mushrooms (White, raw) contains 39 Calories. The macronutrient breakdown is 46% carbs, 11% fat, and 43% protein. This is a good source of potassium (12% of your Daily Value) and riboflavin (b2) (54% of your Daily Value).

Nutrition Facts

For 2 ½ cup pieces of mushrooms (175g)

NutrientValue%DV
Calories39
Fats1g 1%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium9mg 0.4%
Carbs6g 2%
Net carbs4g
Fiber2g 6%
Sugar3g
Protein5g
Calcium5mg 1%
Iron1mg 11%
Potassium557mg 12%
Vitamin D0.4μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline30mg 6%
Copper1mg 62%
Fluoride
Folate (B9)30μg 7%
Lycopene0μg
Magnesium16mg 4%
Manganese0.1mg 4%
Niacin6mg 39%
Pantothenic acid3mg 52%
Phosphorus151mg 22%
Retinol0μg
Riboflavin (B2)1mg 54%
Selenium16μg 30%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.1μg 3%
Vitamin B60.2mg 14%
Vitamin C4mg 4%
Vitamin D IU12IU
Vitamin D20.4μg
Vitamin D30μg
Vitamin E0mg 0.1%
Vitamin K0μg 0%
Zinc1mg 8%
Sugars
Sugar3g
Sucrose0g
Glucose3g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.4g

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