Mozzarella cheese
Part skim milk
4 oz of mozzarella cheese (Part skim milk) contains 288 Calories. The macronutrient breakdown is 4% carbs, 57% fat, and 39% protein. This is a good source of calcium (89% of your Daily Value).
Nutrition Facts
For 4 oz of mozzarella cheese (113g)
Nutrient | Value | %DV |
---|---|---|
Calories | 288 | |
Fats | 18g | 23% |
Saturated fats | 11g | 57% |
Trans fats | – | |
Cholesterol | 73mg | 24% |
Sodium | 702mg | 31% |
Carbs | 3g | 1% |
Net carbs | 3g | |
Fiber | 0g | 0% |
Sugar | 1g | |
Protein | 28g | |
Calcium | 887mg | 89% |
Iron | 0.2mg | 3% |
Potassium | 95mg | 2% |
Vitamin D | 0.3μg | 2% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 46μg | |
Caffeine | 0mg | |
Choline | 17mg | 3% |
Copper | 0mg | 3% |
Fluoride | – | |
Folate (B9) | 10μg | 3% |
Lycopene | 0μg | |
Magnesium | 26mg | 6% |
Manganese | 0mg | 0.5% |
Niacin | 0.1mg | 1% |
Pantothenic acid | 0.1mg | 2% |
Phosphorus | 525mg | 75% |
Retinol | 141μg | |
Riboflavin (B2) | 0.3mg | 26% |
Selenium | 16μg | 30% |
Theobromine | 0mg | |
Thiamine | 0mg | 2% |
Vitamin A IU | 545IU | |
Vitamin A | 144μg | 16% |
Vitamin B12 | 1μg | 39% |
Vitamin B6 | 0.1mg | 6% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 14IU | |
Vitamin D2 | – | |
Vitamin D3 | 0.3μg | |
Vitamin E | 0.2mg | 1% |
Vitamin K | 2μg | 2% |
Zinc | 3mg | 28% |
Sugars | ||
Sugar | 1g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 11g | 57% |
Monounsaturated fats | 5g | |
Polyunsaturated fats | 1g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 2g | |
Cystine | 0.2g | |
Glutamic acid | 6g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | – | |
Isoleucine | 1g | |
Leucine | 3g | |
Lysine | 3g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 3g | |
Serine | 2g | |
Threonine | 1g | |
Tryptophan | 0.4g | |
Tyrosine | 2g | |
Valine | 2g |
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