Mozzarella cheese

Part skim milk

Mozzarella cheese
Fat 57% Protein 39%
Percent Calories

14 oz of mozzarella cheese (Part skim milk) contains 1008 Calories. The macronutrient breakdown is 4% carbs, 57% fat, and 39% protein. This is a good source of calcium (310% of your Daily Value).

Nutrition Facts

For 14 oz of mozzarella cheese (397g)

Nutrient Value %DV
Calories 1008
Fats 63g 81%
Saturated fats 40g 201%
Trans fats
Cholesterol 254mg 85%
Sodium 2457mg 107%
Carbs 11g 4%
Net carbs 11g
Fiber 0g 0%
Sugar 4g
Protein 96g
Calcium 3104mg 310%
Iron 1mg 11%
Potassium 333mg 7%
Vitamin D 1μg 8%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 163μg
Caffeine 0mg
Choline 61mg 11%
Copper 0.1mg 11%
Fluoride
Folate (B9) 36μg 9%
Lycopene 0μg
Magnesium 91mg 22%
Manganese 0mg 2%
Niacin 0.4mg 3%
Pantothenic acid 0.3mg 6%
Phosphorus 1838mg 263%
Retinol 492μg
Riboflavin (B2) 1mg 93%
Selenium 57μg 104%
Theobromine 0mg
Thiamine 0.1mg 6%
Vitamin A IU 1909IU
Vitamin A 504μg 56%
Vitamin B12 3μg 136%
Vitamin B6 0.3mg 21%
Vitamin C 0mg 0%
Vitamin D IU 48IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 1mg 4%
Vitamin K 6μg 5%
Zinc 11mg 100%
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 40g 201%
Monounsaturated fats 18g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 3g
Arginine 4g
Aspartic acid 7g
Cystine 1g
Glutamic acid 23g
Glycine 2g
Histidine 4g
Hydroxyproline
Isoleucine 5g
Leucine 9g
Lysine 10g
Methionine 3g
Phenylalanine 5g
Proline 10g
Serine 6g
Threonine 4g
Tryptophan 1g
Tyrosine 6g
Valine 6g

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