Mozzarella cheese

Part skim milk

Mozzarella cheese
Fat 57%Protein 39%
Percent Calories

14 oz of mozzarella cheese (Part skim milk) contains 1008 Calories. The macronutrient breakdown is 4% carbs, 57% fat, and 39% protein. This is a good source of calcium (310% of your Daily Value).

Nutrition Facts

For 14 oz of mozzarella cheese (397g)

NutrientValue%DV
Calories1008
Fats63g 81%
Saturated fats40g 201%
Trans fats
Cholesterol254mg 85%
Sodium2457mg 107%
Carbs11g 4%
Net carbs11g
Fiber0g 0%
Sugar4g
Protein96g
Calcium3104mg 310%
Iron1mg 11%
Potassium333mg 7%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene163μg
Caffeine0mg
Choline61mg 11%
Copper0.1mg 11%
Fluoride
Folate (B9)36μg 9%
Lycopene0μg
Magnesium91mg 22%
Manganese0mg 2%
Niacin0.4mg 3%
Pantothenic acid0.3mg 6%
Phosphorus1838mg 263%
Retinol492μg
Riboflavin (B2)1mg 93%
Selenium57μg 104%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU1909IU
Vitamin A504μg 56%
Vitamin B123μg 136%
Vitamin B60.3mg 21%
Vitamin C0mg 0%
Vitamin D IU48IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 4%
Vitamin K6μg 5%
Zinc11mg 100%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats40g 201%
Monounsaturated fats18g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine4g
Aspartic acid7g
Cystine1g
Glutamic acid23g
Glycine2g
Histidine4g
Hydroxyproline
Isoleucine5g
Leucine9g
Lysine10g
Methionine3g
Phenylalanine5g
Proline10g
Serine6g
Threonine4g
Tryptophan1g
Tyrosine6g
Valine6g

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