Mozzarella cheese

Whole milk, low moisture

Mozzarella cheese
Fat 70% Protein 27%
Percent Calories

3 oz of mozzarella cheese (Whole milk, low moisture) contains 270 Calories. The macronutrient breakdown is 3% carbs, 70% fat, and 27% protein. This is a good source of calcium (49% of your Daily Value).

Nutrition Facts

For 3 oz of mozzarella cheese (85g)

Nutrient Value %DV
Calories 270
Fats 21g 27%
Saturated fats 13g 66%
Trans fats
Cholesterol 76mg 25%
Sodium 604mg 26%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar 1g
Protein 18g
Calcium 489mg 49%
Iron 0.2mg 2%
Potassium 64mg 1%
Vitamin D 0.4μg 3%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 54μg
Caffeine 0mg
Choline 13mg 2%
Copper 0mg 2%
Fluoride
Folate (B9) 7μg 2%
Lycopene 0μg
Magnesium 18mg 4%
Manganese 0mg 0.3%
Niacin 0.1mg 0.5%
Pantothenic acid 0.1mg 1%
Phosphorus 350mg 50%
Retinol 163μg
Riboflavin (B2) 0.2mg 18%
Selenium 14μg 25%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 634IU
Vitamin A 168μg 19%
Vitamin B12 1μg 26%
Vitamin B6 0.1mg 4%
Vitamin C 0mg 0%
Vitamin D IU 15IU
Vitamin D2
Vitamin D3 0.4μg
Vitamin E 0.2mg 1%
Vitamin K 2μg 2%
Zinc 2mg 19%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 66%
Monounsaturated fats 6g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 4g
Glycine 0.4g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 2g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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