Mozzarella cheese

Whole milk, low moisture

Mozzarella cheese
Fat 70%Protein 27%
Percent Calories

3 oz of mozzarella cheese (Whole milk, low moisture) contains 270 Calories. The macronutrient breakdown is 3% carbs, 70% fat, and 27% protein. This is a good source of calcium (49% of your Daily Value).

Nutrition Facts

For 3 oz of mozzarella cheese (85g)

NutrientValue%DV
Calories270
Fats21g 27%
Saturated fats13g 66%
Trans fats
Cholesterol76mg 25%
Sodium604mg 26%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar1g
Protein18g
Calcium489mg 49%
Iron0.2mg 2%
Potassium64mg 1%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene54μg
Caffeine0mg
Choline13mg 2%
Copper0mg 2%
Fluoride
Folate (B9)7μg 2%
Lycopene0μg
Magnesium18mg 4%
Manganese0mg 0.3%
Niacin0.1mg 0.5%
Pantothenic acid0.1mg 1%
Phosphorus350mg 50%
Retinol163μg
Riboflavin (B2)0.2mg 18%
Selenium14μg 25%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU634IU
Vitamin A168μg 19%
Vitamin B121μg 26%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU15IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc2mg 19%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 66%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid4g
Glycine0.4g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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