Mozzarella cheese

Whole milk

Mozzarella cheese
Fat 67% Protein 30%
Percent Calories

6 oz of mozzarella cheese (Whole milk) contains 510 Calories. The macronutrient breakdown is 3% carbs, 67% fat, and 30% protein. This is a good source of vitamin b12 (162% of your Daily Value).

Nutrition Facts

For 6 oz of mozzarella cheese (170g)

Nutrient Value %DV
Calories 510
Fats 38g 49%
Saturated fats 22g 112%
Trans fats
Cholesterol 134mg 45%
Sodium 1067mg 46%
Carbs 4g 1%
Net carbs 4g
Fiber 0g 0%
Sugar 2g
Protein 38g
Calcium 859mg 86%
Iron 1mg 9%
Potassium 129mg 3%
Vitamin D 1μg 5%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 97μg
Caffeine 0mg
Choline 26mg 5%
Copper 0mg 2%
Fluoride
Folate (B9) 12μg 3%
Lycopene 0μg
Magnesium 34mg 8%
Manganese 0.1mg 2%
Niacin 0.2mg 1%
Pantothenic acid 0.2mg 5%
Phosphorus 602mg 86%
Retinol 296μg
Riboflavin (B2) 0.5mg 37%
Selenium 29μg 53%
Theobromine 0mg
Thiamine 0.1mg 4%
Vitamin A IU 1150IU
Vitamin A 304μg 34%
Vitamin B12 4μg 162%
Vitamin B6 0.1mg 5%
Vitamin C 0mg 0%
Vitamin D IU 27IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 0.3mg 2%
Vitamin K 4μg 3%
Zinc 5mg 45%
Sugars
Sugar 2g
Sucrose 0.1g
Glucose 1g
Fructose 0.3g
Lactose 0.1g
Maltose 0.1g
Galactose 0.3g
Starch
Fats
Saturated fats 22g 112%
Monounsaturated fats 11g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 3g
Cystine 0.2g
Glutamic acid 8g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 2g
Leucine 3g
Lysine 2g
Methionine 1g
Phenylalanine 2g
Proline 4g
Serine 1g
Threonine 2g
Tryptophan 1g
Tyrosine 2g
Valine 2g

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