Mozzarella cheese

Whole milk

Mozzarella cheese
Fat 67% Protein 30%
Percent Calories

5 oz of mozzarella cheese (Whole milk) contains 425 Calories. The macronutrient breakdown is 3% carbs, 67% fat, and 30% protein. This is a good source of vitamin b12 (135% of your Daily Value).

Nutrition Facts

For 5 oz of mozzarella cheese (142g)

Nutrient Value %DV
Calories 425
Fats 32g 41%
Saturated fats 19g 93%
Trans fats
Cholesterol 112mg 37%
Sodium 889mg 39%
Carbs 3g 1%
Net carbs 3g
Fiber 0g 0%
Sugar 1g
Protein 31g
Calcium 716mg 72%
Iron 1mg 8%
Potassium 108mg 2%
Vitamin D 1μg 4%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 81μg
Caffeine 0mg
Choline 22mg 4%
Copper 0mg 2%
Fluoride
Folate (B9) 10μg 2%
Lycopene 0μg
Magnesium 28mg 7%
Manganese 0mg 2%
Niacin 0.1mg 1%
Pantothenic acid 0.2mg 4%
Phosphorus 502mg 72%
Retinol 247μg
Riboflavin (B2) 0.4mg 31%
Selenium 24μg 44%
Theobromine 0mg
Thiamine 0mg 4%
Vitamin A IU 958IU
Vitamin A 254μg 28%
Vitamin B12 3μg 135%
Vitamin B6 0.1mg 4%
Vitamin C 0mg 0%
Vitamin D IU 23IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 0.3mg 2%
Vitamin K 3μg 3%
Zinc 4mg 38%
Sugars
Sugar 1g
Sucrose 0g
Glucose 1g
Fructose 0.2g
Lactose 0.1g
Maltose 0.1g
Galactose 0.2g
Starch
Fats
Saturated fats 19g 93%
Monounsaturated fats 9g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.2g
Glutamic acid 6g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 2g
Leucine 3g
Lysine 1g
Methionine 1g
Phenylalanine 1g
Proline 3g
Serine 1g
Threonine 1g
Tryptophan 1g
Tyrosine 1g
Valine 2g

Similar Foods

Recipes