Mozzarella cheese

Whole milk

Mozzarella cheese
Fat 67%Protein 30%
Percent Calories

1 cup, shredded of mozzarella cheese (Whole milk) contains 336 Calories. The macronutrient breakdown is 3% carbs, 67% fat, and 30% protein. This is a good source of vitamin b12 (106% of your Daily Value).

Nutrition Facts

For 1 cup, shredded of mozzarella cheese (112g)

NutrientValue%DV
Calories336
Fats25g 32%
Saturated fats15g 74%
Trans fats
Cholesterol88mg 29%
Sodium702mg 31%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar1g
Protein25g
Calcium566mg 57%
Iron0.5mg 6%
Potassium85mg 2%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene64μg
Caffeine0mg
Choline17mg 3%
Copper0mg 1%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium22mg 5%
Manganese0mg 1%
Niacin0.1mg 1%
Pantothenic acid0.2mg 3%
Phosphorus396mg 57%
Retinol195μg
Riboflavin (B2)0.3mg 24%
Selenium19μg 35%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU757IU
Vitamin A200μg 22%
Vitamin B123μg 106%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU18IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0.2mg 1%
Vitamin K3μg 2%
Zinc3mg 30%
Sugars
Sugar1g
Sucrose0g
Glucose1g
Fructose0.2g
Lactose0.1g
Maltose0.1g
Galactose0.2g
Starch
Fats
Saturated fats15g 74%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.1g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine1g
Proline3g
Serine1g
Threonine1g
Tryptophan1g
Tyrosine1g
Valine1g

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