Milkshake, Banana Fudge

Cook Out

Fat 27% Carbs 65%
Percent Calories

33 ½ Oz of milkshake, banana fudge (Cook Out) contains 770 Calories. The macronutrient breakdown is 65% carbs, 27% fat, and 8% protein. This is a good source of protein (30% of your Daily Value), calcium (50% of your Daily Value), and vitamin a (83% of your Daily Value).

Nutrition Facts

For 33 ½ Oz of milkshake, banana fudge

Nutrient Value %DV
Calories 770
Fats 24g 31%
Saturated fats 16g 80%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 470mg 20%
Carbs 130g 47%
Net carbs 128g
Fiber 2g 7%
Sugar 111g
Protein 17g
Calcium 500mg 50%
Iron 1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 750μg 83%
Vitamin B12
Vitamin B6
Vitamin C 9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 111g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 16g 80%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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