Mediterranean Salmon with Vegetables and Feta Dill Butter

H-E-B Meal Simple

Fat 61% Carbs 9% Protein 29%
Percent Calories

1 tray of mediterranean salmon with vegetables and feta dill butter (H-E-B Meal Simple) contains 420 Calories. The macronutrient breakdown is 9% carbs, 61% fat, and 29% protein. This is a good source of protein (55% of your Daily Value), vitamin d (107% of your Daily Value), and potassium (20% of your Daily Value).

Nutrition Facts

For 1 tray of mediterranean salmon with vegetables and feta dill butter (326g)

Nutrient Value %DV
Calories 420
Fats 29g 37%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 105mg 35%
Sodium 310mg 13%
Carbs 10g 4%
Net carbs 7g
Fiber 3g 11%
Sugar 6g
Protein 31g
Calcium 52mg 5%
Iron 2mg 23%
Potassium 940mg 20%
Vitamin D 16μg 107%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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