Meatballs, frozen, Italian style

Fat 69% Carbs 11% Protein 20%
Percent Calories

3 oz of meatballs, frozen, italian style contains 243 Calories. The macronutrient breakdown is 11% carbs, 69% fat, and 20% protein. This is a good source of protein (22% of your Daily Value) and vitamin b12 (35% of your Daily Value).

Nutrition Facts

For 3 oz of meatballs, frozen, italian style (85g)

Nutrient Value %DV
Calories 243
Fats 19g 24%
Saturated fats 6g 32%
Trans fats 0.5g
Cholesterol 56mg 19%
Sodium 566mg 25%
Carbs 7g 2%
Net carbs 5g
Fiber 2g 7%
Sugar 3g
Protein 12g
Calcium 68mg 7%
Iron 2mg 19%
Potassium 252mg 5%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 26mg 6%
Manganese
Niacin 3mg 17%
Pantothenic acid
Phosphorus 203mg 29%
Retinol
Riboflavin (B2) 0.2mg 15%
Selenium
Theobromine
Thiamine 0.1mg 10%
Vitamin A IU 62IU
Vitamin A 19μg 2%
Vitamin B12 1μg 35%
Vitamin B6 0.2mg 13%
Vitamin C 0mg 0%
Vitamin D IU 2IU
Vitamin D2
Vitamin D3
Vitamin E 0.4mg 2%
Vitamin K 7μg 6%
Zinc 1mg 13%
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 32%
Monounsaturated fats 8g
Polyunsaturated fats 3g
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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