Marble Rye and Oat Flake Topping

Oven Classics

Fat 10%Carbs 77%Protein 12%
Percent Calories

1 slice of marble rye and oat flake topping (Oven Classics) contains 120 Calories. The macronutrient breakdown is 77% carbs, 10% fat, and 12% protein. This has a relatively high calorie density, with 255 Calories per 100g.

Nutrition Facts

For 1 slice of marble rye and oat flake topping (47g)

NutrientValue%DV
Calories120
Fats1g 2%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium220mg 10%
Carbs25g 9%
Net carbs22g
Fiber3g 11%
Sugar2g
Protein4g
Calcium40mg 4%
Iron1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 2%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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