Maple Toffee with Moringa Artisanal Chocolate

Elements Truffles

Fat 62% Carbs 33%
Percent Calories

½ bar of maple toffee with moringa artisanal chocolate (Elements Truffles) contains 150 Calories. The macronutrient breakdown is 33% carbs, 62% fat, and 5% protein. This has a relatively high calorie density, with 600 Calories per 100g.

Nutrition Facts

For ½ bar of maple toffee with moringa artisanal chocolate (25g)

Nutrient Value %DV
Calories 150
Fats 11g 14%
Saturated fats 6g 30%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 5mg 0.2%
Carbs 13g 5%
Net carbs 13g
Fiber 0.5g 2%
Sugar 8g
Protein 2g
Calcium 26mg 3%
Iron 1mg 18%
Potassium 94mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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