Mac & Cheese, Smoked Gouda with Prosciutto

Fresh Thyme

Fat 44% Carbs 38% Protein 17%
Percent Calories

1 cup of mac & cheese, smoked gouda with prosciutto (Fresh Thyme) contains 340 Calories. The macronutrient breakdown is 38% carbs, 44% fat, and 17% protein. This is a good source of protein (27% of your Daily Value), calcium (25% of your Daily Value), and vitamin a (13% of your Daily Value).

Nutrition Facts

For 1 cup of mac & cheese, smoked gouda with prosciutto (226g)

Nutrient Value %DV
Calories 340
Fats 17g 22%
Saturated fats 10g 50%
Trans fats 0.5g
Cholesterol 55mg 18%
Sodium 910mg 40%
Carbs 33g 12%
Net carbs 32g
Fiber 1g 4%
Sugar 5g
Protein 15g
Calcium 250mg 25%
Iron 1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 120μg 13%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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