Mac & Cheese, Smoked Flagship

Beecher's

Fat 48% Carbs 35% Protein 18%
Percent Calories

1 cup of mac & cheese, smoked flagship (Beecher's) contains 470 Calories. The macronutrient breakdown is 35% carbs, 48% fat, and 18% protein. This is a good source of protein (38% of your Daily Value), fiber (14% of your Daily Value), and potassium (7% of your Daily Value).

Nutrition Facts

For 1 cup of mac & cheese, smoked flagship (225g)

Nutrient Value %DV
Calories 470
Fats 25g 32%
Saturated fats 16g 80%
Trans fats 0.5g
Cholesterol 75mg 25%
Sodium 570mg 25%
Carbs 41g 15%
Net carbs 37g
Fiber 4g 14%
Sugar 4g
Protein 21g
Calcium 512mg 51%
Iron 2mg 25%
Potassium 307mg 7%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 60μg 7%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 16g 80%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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