Lentils
Mature seeds, cooked, boiled, without salt
4 cup of lentils (Mature seeds, cooked, boiled, without salt) contains 919 Calories. The macronutrient breakdown is 67% carbs, 3% fat, and 30% protein. This is a good source of protein (128% of your Daily Value), fiber (223% of your Daily Value), and potassium (62% of your Daily Value).
Nutrition Facts
For 4 cup of lentils (792g)
Nutrient | Value | %DV |
---|---|---|
Calories | 919 | |
Fats | 3g | 4% |
Saturated fats | 0.4g | 2% |
Trans fats | – | |
Cholesterol | 0mg | 0% |
Sodium | 16mg | 1% |
Carbs | 159g | 58% |
Net carbs | 97g | |
Fiber | 63g | 223% |
Sugar | 14g | |
Protein | 71g | |
Calcium | 150mg | 15% |
Iron | 26mg | 330% |
Potassium | 2922mg | 62% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 40μg | |
Caffeine | 0mg | |
Choline | 259mg | 47% |
Copper | 2mg | 221% |
Fluoride | – | |
Folate (B9) | 1434μg | 358% |
Lycopene | 0μg | |
Magnesium | 285mg | 68% |
Manganese | 4mg | 170% |
Niacin | 8mg | 52% |
Pantothenic acid | 5mg | 101% |
Phosphorus | 1426mg | 204% |
Retinol | 0μg | |
Riboflavin (B2) | 1mg | 44% |
Selenium | 22μg | 40% |
Theobromine | 0mg | |
Thiamine | 1mg | 112% |
Vitamin A IU | 63IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 1mg | 108% |
Vitamin C | 12mg | 13% |
Vitamin D IU | 0IU | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 1mg | 6% |
Vitamin K | 13μg | 11% |
Zinc | 10mg | 91% |
Sugars | ||
Sugar | 14g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 0.4g | 2% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 1g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 3g | |
Arginine | 6g | |
Aspartic acid | 8g | |
Cystine | 1g | |
Glutamic acid | 11g | |
Glycine | 3g | |
Histidine | 2g | |
Hydroxyproline | – | |
Isoleucine | 3g | |
Leucine | 5g | |
Lysine | 5g | |
Methionine | 1g | |
Phenylalanine | 4g | |
Proline | 3g | |
Serine | 3g | |
Threonine | 3g | |
Tryptophan | 1g | |
Tyrosine | 2g | |
Valine | 4g |