Lemon Meringue Pie

Bakery Fresh

Fat 35% Carbs 63%
Percent Calories

³⁄₁₆ pie of lemon meringue pie (Bakery Fresh) contains 330 Calories. The macronutrient breakdown is 63% carbs, 35% fat, and 2% protein. This has a relatively high calorie density, with 280 Calories per 100g.

Nutrition Facts

For ³⁄₁₆ pie of lemon meringue pie (118g)

Nutrient Value %DV
Calories 330
Fats 13g 17%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 5mg 2%
Sodium 270mg 12%
Carbs 53g 19%
Net carbs 52g
Fiber 1g 4%
Sugar 35g
Protein 2g
Calcium 30mg 3%
Iron 1mg 10%
Potassium 40mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 35g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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