Lasagna, Vegetable, Family Size

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Fat 31%Carbs 48%Protein 20%
Percent Calories

1 cup of lasagna, vegetable, family size (Signature Select) contains 320 Calories. The macronutrient breakdown is 48% carbs, 31% fat, and 20% protein. This is a good source of protein (29% of your Daily Value) and calcium (33% of your Daily Value).

Nutrition Facts

For 1 cup of lasagna, vegetable, family size (269g)

NutrientValue%DV
Calories320
Fats11g 14%
Saturated fats7g 35%
Trans fats0g
Cholesterol45mg 15%
Sodium850mg 37%
Carbs38g 14%
Net carbs36g
Fiber2g 7%
Sugar9g
Protein16g
Calcium330mg 33%
Iron1mg 12%
Potassium150mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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