Lasagna, Roasted Vegetable

365 Everyday Value

Fat 26% Carbs 58% Protein 15%
Percent Calories

1 tray of lasagna, roasted vegetable (365 Everyday Value) contains 340 Calories. The macronutrient breakdown is 58% carbs, 26% fat, and 15% protein. This is a good source of protein (23% of your Daily Value), fiber (18% of your Daily Value), and calcium (20% of your Daily Value).

Nutrition Facts

For 1 tray of lasagna, roasted vegetable (284g)

Nutrient Value %DV
Calories 340
Fats 10g 13%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 45mg 15%
Sodium 610mg 27%
Carbs 50g 18%
Net carbs 45g
Fiber 5g 18%
Sugar 12g
Protein 13g
Calcium 200mg 20%
Iron 2mg 23%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 900μg 100%
Vitamin B12
Vitamin B6
Vitamin C 15mg 17%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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