Lactose Free Cookie Dough Ice Cream

Wegmans

Fat 47%Carbs 47%
Percent Calories

⅔ cup of lactose free cookie dough ice cream (Wegmans) contains 230 Calories. The macronutrient breakdown is 47% carbs, 47% fat, and 7% protein. This has a moderate calorie density, with 247 Calories per 100g.

Nutrition Facts

For ⅔ cup of lactose free cookie dough ice cream (93g)

NutrientValue%DV
Calories230
Fats12g 15%
Saturated fats7g 35%
Trans fats0g
Cholesterol25mg 8%
Sodium100mg 4%
Carbs27g 10%
Net carbs27g
Fiber0g 0%
Sugar22g
Protein4g
Calcium130mg 13%
Iron0mg 0%
Potassium220mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes