Korean Steak Bowl

Snap Kitchen Grocery

Fat 45% Carbs 33% Protein 22%
Percent Calories

1 container of korean steak bowl (Snap Kitchen Grocery) contains 600 Calories. The macronutrient breakdown is 33% carbs, 45% fat, and 22% protein. This is a good source of protein (59% of your Daily Value), potassium (18% of your Daily Value), and iron (50% of your Daily Value).

Nutrition Facts

For 1 container of korean steak bowl (304g)

Nutrient Value %DV
Calories 600
Fats 30g 38%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 250mg 83%
Sodium 1150mg 50%
Carbs 49g 18%
Net carbs 47g
Fiber 2g 7%
Sugar 19g
Protein 33g
Calcium 87mg 9%
Iron 4mg 50%
Potassium 863mg 18%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 19g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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