Kale And Brown Rice Gratin

Beecher's

Fat 57% Carbs 25% Protein 17%
Percent Calories

1 cup of kale and brown rice gratin (Beecher's) contains 350 Calories. The macronutrient breakdown is 25% carbs, 57% fat, and 17% protein. This is a good source of protein (27% of your Daily Value), calcium (45% of your Daily Value), and vitamin c (33% of your Daily Value).

Nutrition Facts

For 1 cup of kale and brown rice gratin (227g)

Nutrient Value %DV
Calories 350
Fats 22g 28%
Saturated fats 11g 55%
Trans fats 0g
Cholesterol
Sodium 631mg 27%
Carbs 22g 8%
Net carbs 20g
Fiber 2g 7%
Sugar 5g
Protein 15g
Calcium 449mg 45%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 4499IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 30mg 33%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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