Kale

Scotch, raw

Kale
Fat 11% Carbs 67% Protein 22%
Percent Calories

3 cup, chopped of kale (Scotch, raw) contains 84 Calories. The macronutrient breakdown is 67% carbs, 11% fat, and 22% protein. This is a good source of potassium (19% of your Daily Value), vitamin a (35% of your Daily Value), and vitamin c (290% of your Daily Value).

Nutrition Facts

For 3 cup, chopped of kale (201g)

Nutrient Value %DV
Calories 84
Fats 1g 2%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 141mg 6%
Carbs 17g 6%
Net carbs 13g
Fiber 3g 12%
Sugar
Protein 6g
Calcium 412mg 41%
Iron 6mg 75%
Potassium 905mg 19%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.5mg 54%
Fluoride
Folate (B9) 56μg 14%
Lycopene
Magnesium 177mg 42%
Manganese 1mg 57%
Niacin 3mg 16%
Pantothenic acid 0.2mg 3%
Phosphorus 125mg 18%
Retinol 0μg
Riboflavin (B2) 0.1mg 9%
Selenium 2μg 3%
Theobromine
Thiamine 0.1mg 12%
Vitamin A IU 6231IU
Vitamin A 312μg 35%
Vitamin B12 0μg 0%
Vitamin B6 0.5mg 35%
Vitamin C 261mg 290%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 7%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 0.3g
Arginine 0.3g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.3g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.3g
Leucine 0.4g
Lysine 0.3g
Methionine 0.1g
Phenylalanine 0.3g
Proline 0.3g
Serine 0.2g
Threonine 0.3g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.3g

Similar Foods

  • Kale Raw
  • Kale Cooked, boiled, drained, without salt
  • Kale Frozen, unprepared
  • Kale Frozen, cooked, boiled, drained, without salt
  • Kale Scotch, cooked, boiled, drained, without salt
  • Kale Cooked, boiled, drained, with salt

Recipes