Kale

Scotch, raw

Kale
Fat 11%Carbs 67%Protein 22%
Percent Calories

6 oz of kale (Scotch, raw) contains 71 Calories. The macronutrient breakdown is 67% carbs, 11% fat, and 22% protein. This is a good source of potassium (16% of your Daily Value), vitamin a (29% of your Daily Value), and vitamin c (246% of your Daily Value).

Nutrition Facts

For 6 oz of kale (170g)

NutrientValue%DV
Calories71
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium119mg 5%
Carbs14g 5%
Net carbs11g
Fiber3g 10%
Sugar
Protein5g
Calcium349mg 35%
Iron5mg 64%
Potassium765mg 16%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.4mg 46%
Fluoride
Folate (B9)48μg 12%
Lycopene
Magnesium150mg 36%
Manganese1mg 48%
Niacin2mg 14%
Pantothenic acid0.1mg 3%
Phosphorus105mg 15%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium2μg 3%
Theobromine
Thiamine0.1mg 10%
Vitamin A IU5273IU
Vitamin A264μg 29%
Vitamin B120μg 0%
Vitamin B60.4mg 30%
Vitamin C221mg 246%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 6%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.3g
Leucine0.3g
Lysine0.3g
Methionine0g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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