Italiano Sub on Italian

Vocelli Pizza

Fat 41%Carbs 37%Protein 22%
Percent Calories

1 Sub of italiano sub on italian (Vocelli Pizza) contains 1000 Calories. The macronutrient breakdown is 37% carbs, 41% fat, and 22% protein. This is a good source of protein (100% of your Daily Value), fiber (25% of your Daily Value), and calcium (60% of your Daily Value).

Nutrition Facts

For 1 Sub of italiano sub on italian

NutrientValue%DV
Calories1000
Fats45g 58%
Saturated fats21g 105%
Trans fats0g
Cholesterol145mg 48%
Sodium3380mg 147%
Carbs92g 33%
Net carbs85g
Fiber7g 25%
Sugar10g
Protein56g
Calcium600mg 60%
Iron2mg 23%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A1050μg 117%
Vitamin B12
Vitamin B6
Vitamin C21mg 23%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats21g 105%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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