Italian salami

Pork

Italian salami
Fat 78%Protein 20%
Percent Calories

2 oz of italian salami (Pork) contains 238 Calories. The macronutrient breakdown is 1% carbs, 78% fat, and 20% protein. This is a good source of vitamin b12 (65% of your Daily Value).

Nutrition Facts

For 2 oz of italian salami (56g)

NutrientValue%DV
Calories238
Fats21g 27%
Saturated fats7g 37%
Trans fats
Cholesterol45mg 15%
Sodium1058mg 46%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein12g
Calcium6mg 1%
Iron1mg 11%
Potassium190mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.1mg 10%
Fluoride23μg
Folate (B9)1μg 0.3%
Lycopene0μg
Magnesium12mg 3%
Manganese0mg 2%
Niacin3mg 20%
Pantothenic acid1mg 12%
Phosphorus128mg 18%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium14μg 26%
Theobromine0mg
Thiamine1mg 43%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 65%
Vitamin B60.3mg 24%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 21%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 37%
Monounsaturated fats10g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

Similar Foods

Recipes